Enjoy the full taste of mango, even if it' s not its season. It is purely natural, does not contain any added sugar or preservatives and retains a high content of beneficial substances even after drying. You can enjoy lyophilized mango slices especially in your favorite breakfast porridge, in yogurt, or just as a delicacy to eat.
Mango is a rich source of vitamins C, E and A, which are among the strongest antioxidants. It also contains vitamins B1, B2, B6 and niacin, but also a number of minerals such as magnesium, zinc, potassium and iron. It contains a large amount of fiber, which is essential for the proper functioning of the digestive system. Proper manga processing is definitely not an easy process. It must be processed before ripening and complete yellowing, so it is no exception that it is worked in three-shift operations during the harvest period. Each mango must undergo a thorough inspection, aby splnilo přísné podmínky kvality. Only then can it be processed and ready for drying. If white dots appear on dried mango slices, you don' t have to worry about anything. This is only a natural sugaring.
Mango slices can be enjoyed just to taste, udělat si z nich zdravou svačinku, přidat ho do cereálních směsí a nebo pozvednout ještě na vyšší level a udělat z něj dezert v tom pravém slova smyslu. Have you tried wrapping mango slices in melted chocolate and sprinkling with coconut?
Before the manufacturer even starts the lyophilization process, it first selects the best pieces of mango and carefully pre-cleans them. After careful quality control, it is time for the first phase of the lyophilization process, which is rapid freezing. This takes place at a temperature that corresponds to the exact critical point. Thanks to this, ice crystals are not formed, which would break the cell walls of the fruit and thus preserve its nutritional content, structure, taste, smell and colour. This is followed by the first slow drying in vacuo. This removes 95% of the water and, if present in the fruit, also removes acetic acid and alcohol. The last phase is the second drying, which is accompanied by a gradual increase in temperature and decrease in vacuum. The result is fragile pieces of dried fruit, which, however, retains the properties of fresh fruit.
Nature gives us fruits that make our lives tastier. We respect her and therefore we do not want to burden her unnecessarily. We will therefore supply you with lyophilized mango slices in ecological packaging, which you can reuse thanks to their resealable design.
Code: | SPTbery081 |
Warranty: | 24 months |
Product Number: | 8595691007640 |
Links: | Producer's Website: |