Zassenhaus Santoku Knife OSAKA 13cm
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Zassenhaus Santoku Knife OSAKA 13cm
Zassenhaus OSAKA Santoku knife is a versatile, Japanese-inspired kitchen companion. Its 13cm blade is hand-forged from 440C steel with a hardness of 60 HRC. The fine edge is ground to a 15° angle, making it perfect for the precise slicing of meat, fish, and vegetables. An olive wood handle ensures a secure grip while you work. The knife comes in a wooden gift box.
Key features of the Zassenhaus OSAKA Santoku knife
- Designed for versatile slicing of meat, fish, and vegetables
- Made from 440C steel
- Olive wood handle
- Blade hardness of 60 HRC
- Edge ground to a 15° angle
- Hand-forged, hardened, ground, and polished
- Blade length of 13cm
- Blade width of 3.5cm
- Package includes the knife and a wooden box
Hand-forged 440C steel blade
The foundation of the OSAKA knife is its blade, crafted from Japanese 440C steel. Each piece undergoes hand-forging, hardening, and grinding. This produces a blade with a hardness of 60 HRC that retains its sharpness for a long time. The fine edge ground to a 15° angle delivers clean and precise cuts. To preserve the quality of your knife, wash it by hand only and dry it immediately.
Not dishwasher safe.
Specifications
Type
blade
| Code: | ZASKN604 |
| Warranty: | 24 months |
| Manufacturer information |
KÜCHENPROFI GmbH, Hochscheider Weg 29, SOLINGEN, 426 99, [email protected] 
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