Express Menu Foie gras pate 120 g
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Express Menu Foie gras pate 120 g
Goose pate Express Menu
120g
Goose pate Expres Menu can be enjoyed at home, at work or on the go. They can be eaten alone or spread on bread. Contains beef, goose liver, root vegetables, onions, cashew nuts, garlic, salt, bay leaf, pepper and allspice. On the other hand, it is free of ethers, preservatives, artificial sweeteners, stabilizers, dyes and gluten.
Ideal for outdoor expeditions and expeditions
Thanks to the patented CTP technology, Expres Menu meals can last up to 10 years at room temperature without preservatives, colourings and flavourings. The CTP keeps food above 70°C from the start of cooking, after cooking the food is placed in a sealed barrier bag. Subsequently, sterilization is performed by shock heating and cooling. In addition, the Expres Menu uses structured water, which allows the cooking process to use up to 30% less salt and 30% less spices. Goose pate Expres Menu can also be taken on outdoor expeditions and expeditions.
Key features of foie gras pate Expres Menu 120 g
- Goose pate suitable for eating at home, at work and on the go
- Can be eaten alone or spread on bread
- Contains beef, goose liver, root vegetables, onions, cashew nuts, garlic, salt, bay leaf, pepper and allspice
- Goose pate Expres Menu is free of ethers, preservatives, artificial sweeteners, stabilizers, dyes and gluten
- Thanks to patented CTP technology, food without preservatives, colourings and flavourings will last up to 10 years at room temperature
- Expres Menu dishes are prepared using structured water, which allows you to use up to 30% less salt and 30% less spices in cooking
What makes the Expres Menu pate stand out?
- Chemical-free: Expres Menu food does not contain ethics, preservatives, artificial sweeteners, stabilisers, colourings or gluten.
- Patented CTP technology: It ensures that the pate will last up to 10 years at room temperature without preservatives, colourings and flavourings.
Nutritional values per 100 g
Energy value
148 kcal / 623 kJ
Fats
12 g, of which saturates 4.2 g
Carbohydrates
1,6 g, of which sugars 1,6 g
Proteins
9,7 g
Salt
0.9gIngredients
Beef (30%), goose liver (20 %), root vegetables (carrots, celery, parsley), water, onions, cashew nuts (5%), garlic, salt, bay leaf, pepper whole, new spices.
Preparation
The pate is intended for immediate consumption.
Storage
Store in a dry place at a temperature between 1 and 30 °C.
Specifications
Type
Nutritional values
Composition
Weight
Food preparation
Features
Package contents
| Code: | SPTem173 |
| Warranty: | 24 months |