Type
Type
Main course
Nutritional values
Energy value
350 kJ (83.6 kcal)
Fat
4.4 g
Saturated fatty acids per 100 g
1.8 g
Carbohydrates
7.5 g
Sugars per 100g
4.5 g
Fibre per 100 g
0 g
Proteins
4.4 g
Salt per 100g
0.8 g
Weight
Total weight
600 g
Food preparation
Preparation method
Finished foods
Heating method
In the microwave, In a container of hot water, In a pot
Features
Number of Servings
2 servings
Features
Without artificial additives, Gluten free
Package contents
Package contents
Main course
Price Guarantee
