Express Menu Deer ragout
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Express Menu Deer ragout
The family-run company from the Krkonoše Mountains produces quality and healthy meals that help people use their time efficiently. You will appreciate the Deer Ragout Expres Menu when camping, camping, on outdoor expeditions and holidays as a quick and easy lunch or dinner. In 3-5 minutes you are ready and can enjoy the deer meat, which is braised in red wine with carefully selected root vegetables. It is seasoned with wild spices and currant marmalade, which gives the sauce a sweet and sour taste.
Key features of MRE Express Menu - Deer ragout
- Honest jragout curing will be ideal as lunch or dinner
- Deer ragout You can heat the MRE Express Menu in several ways
- Very easy and quick preparation, making it food suitable for camping and holidays
- MRE Express Menu deer ragout heating in 3-5 minutes
- Ideal to consume with bread dumplings
- Storage at 1-30°C
- The bag contains a portion for 2 persons
- The product lasts up to 3 years at room temperature without added ethers
- Careful selection of ingredients and absence of chemical additives
Storage at 1-30°C
MRE Express Menu deer ragout heating in 3-5 minutes
MRE Expres Menu products are completely gluten-free
The product lasts up to 3 years at room temperature without added ethers
Careful selection of raw materials and absence of chemical additives are essential
The basis for the excellent taste and consistency is the careful selection of ingredients. MRE Expres Menu products are completely free of chemical additives (preservatives, fast salts, artificial sweeteners, stabilizers, dyes, etc. ). The absolute quality of all ingredients, especially those from which the food is made, is always maintained. First-class quality is important, but we must not forget about ecology. MRE's family business uses local suppliers for its products. Last but not least, meat selection with animal welfare is also important. The raw materials are only from suppliers who meet all these values.
You know that jragout curing Will the MRE Express Menu last 3 years at room temperature?
Deer ragout MRE Expres Menu is completely free of chemical additives, preservatives, colourings and 100% gluten free. So where is the secret to lasting up to 3 years at room temperature? The answer to this question is CTP, a unique patented method of cooking by a continuous heat process, which continues with sterilisation in a steam autoclave. This allows you to enjoy nutritionally balanced and tasty meals with a long shelf life.
Easy preparation of deer ragout MRE Express Menu
Deer ragout MRE Express Menu is already cooked and cooked. Thanks to this, you only need to heat it up. Ragi can also be eaten cold. You don't need to add any water or pre-cook the food. Deer ragout You can heat the MRE Express Menu in several ways. The sealed bag can be placed in a pot of hot water and left to warm for about 10 minutes. If you have the option to heat the food directly on the stove, empty the bag directly into the pot and heat for about 5 minutes. Microwave preparation takes just a few minutes. You can also use Adventure Menu's self-heating. Simply insert the sealed bag and pour some water into it. In about 12 min the food is warmed up and ready to eat.
Composition of MRE Express Menu - Deer ragout:
Deer meat (33 %), beef broth (water, beef and bones), root vegetables (carrots, celery, parsnip), red wine, tomato paste (water, tomato paste, salt), onions, rapeseed oil, rice flour, corn flour, currant marmalade (currants, sugar, pectin), lemon, rock salt, wild spices.
Nutritional data:
Energy value: 468 Kj / 112 Kcal
Fats: 5.3g
- of which saturated fatty acids: 1,7g
Carbohydrates: 9,3 g
- of which sugars: 4.5g
Protein: 6.7 g
Salt: 0,79 g
Specifications
Type
Nutritional values
Composition
Weight
Food preparation
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Package contents
| Code: | SPTem012 |
| Warranty: | 24 months |