Type
Type
Dessert
Nutritional values
Energy value
540.1 kJ (129 kcal)
Fat
8.8 g
Saturated fatty acids per 100 g
2.9 g
Carbohydrates
10.8 g
Sugars per 100g
9 g
Fibre per 100 g
3.7 g
Proteins
3.2 g
Salt per 100g
0.1 g
Composition
Product contains allergens
Nuts and nut products (all types of nuts)
Weight
Total weight
120 g
Food preparation
Preparation method
Finished foods
Features
Number of Servings
1 servings
Features
Lactose free, Gluten free, Vegan
Package contents
Package contents
Main course
