Type
Type
Main course
Nutritional values
Energy value
1,143 kJ (273 kcal)
Fat
18.8 g
Saturated fatty acids per 100 g
5.4 g
Carbohydrates
3.3 g
Sugars per 100g
3.2 g
Fibre per 100 g
0 g
Proteins
25 g
Salt per 100g
1.2 g
Composition
Main ingredients
Chicken
Weight
Total weight
300 g
Food preparation
Preparation method
Finished foods
Heating method
In a container of hot water, Self-heating, In a pot
Features
Number of Servings
3 servings
Features
Lactose free, Gluten free
Package contents
Package contents
Main course
