Type
Type
Breakfast
Nutritional values
Energy value
481.48 kJ (115 kcal)
Fat
17 g
Saturated fatty acids per 100 g
3.2 g
Carbohydrates
7.8 g
Sugars per 100g
1.9 g
Fibre per 100 g
3.2 g
Proteins
4 g
Salt per 100g
0.8 g
Composition
Product contains allergens
Celery and celery products, Sesame seeds (sesame) and sesame products
Weight
Total weight
120 g
Food preparation
Preparation method
Finished foods
Features
Number of Servings
1 servings
Features
Lactose free, Gluten free, Vegan
Package contents
Package contents
Main course
