Type
Type
Main course
Nutritional values
Energy value
794.53 kJ (189.77 kcal)
Fat
2.8 g
Saturated fatty acids per 100 g
11 g
Carbohydrates
6.4 g
Sugars per 100g
6.9 g
Proteins
1.05 g
Salt per 100g
2.8 g
Composition
Main ingredients
Chicken
Weight
Total weight
110 g
Food preparation
Preparation method
Dehydrated food
Heating method
Mix with hot water
Features
Number of Servings
1 servings
Package contents
Package contents
Main course