
Additives (/kg): nutritional additives: vitamin E (3a700) 112 mg, vitamin A (3a672a) 1200 IU, vitamin D3 (E 671) 300 IU - sensory additives: aromatic substance (rosemary extract), aromatic - antioxidant.
Analytical components: 12.7% crude protein, gross ash 2,2 %, 21.8% crude fat (Omega-3 fatty acids: 1.2%, Omega-6 fatty acids: 3,2 %), crude fibre 2,8%, moisture content 13,4 %, sodium 0,26 %. Energy (metabolizable energy): 3946 kcal/kg, i.e. 2.7 kcal per treat.
'>| Code: | CHlas009 |