
protein: 27%, fat content: 15% omega-6 fatty acids: 3.25%, omega-3 fatty acids: 0.39%, gross ash: 6.2%, crude fiber: 2.1%, calcium: 1.3%, phosphorus: 1.09%
^(/kg): Vitamins: vitamin A: 47538IU, vitamin C: 59mg, vitamin D₃: 1577IU, vitamin E: 264mg, beta-carotene: 5.2mg, L-carnitine: 50mg. Stop elements:copper sulphate pentahydrate (copper): 8mg, potassium iodide (iodine): 1.1mg, manganese sulfate monohydrate (manganese): 3.8mg, zinc oxide (zinc): 96mg, sodium selenite (selenium): 0.04mg. Antioxidants: (natural) tocopherol extracts from vegetable oil: 75mg. Flavouring agents: organic rosemary extract: 40mg, tea extract: 20mg. ^Quantities added during production
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| Code: | KRMP0137 |
| Links: | Producer's Website: |