ORION Tartlet mould/rim diameter 8 cm 6 pcs stainless steel

The set of six ORION stainless steel rings is designed for baking perfectly shaped tartlets. Thanks to their solid construction and sharp edges, you'll get professional-looking pastry cases. A key feature is the perforated surface around the entire circumference, which allows for efficient steam release and ensures the dough bakes evenly. The moulds don't need to be greased, as the dough won't stick to them and they can be easily removed after baking. Maintenance is simple, as the rings are dishwasher safe.

Even Baking and a Professional Look

The perforation around the entire circumference of the ring isn't just a design element; it's a key functional feature. During baking, the holes efficiently release steam from the dough, resulting in a perfectly crispy and evenly baked pastry case. You bake the tartlets directly on a baking mat or paper, simply placing the ring on top of the dough. After baking, you can easily remove it without damaging the case, as the stainless steel surface requires no greasing. The result is tartlets with straight edges that look like they came from a patisserie.