MONIN UBE concentrate 0.7L
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MONIN UBE concentrate 0.7L
MONIN Ube Concentrate
0.7L
MONIN Ube Concentrate 0.7L brings one of the most distinctive flavours of the modern beverage scene. Ube, a purple yam originating from the Philippines and Southeast Asia, captivates with its subtly sweet, creamy profile with notes of vanilla, nuts, light caramel and baked dessert. It gives drinks an attractive purple colour and a flavour that works brilliantly in milk-based, iced and dessert recipes.
MONIN Ube Concentrate
MONIN Ube Concentrate 0.7L adds the flavour of purple yam to your drinks menu, which is visually striking yet pleasantly subtle in taste. Ube originates from the Philippines and Southeast Asia, where it is traditionally used in desserts, milk-based drinks and sweet recipes. In modern cafés and bars, it works brilliantly as a trendy flavour for ube lattes, iced lattes, matcha lattes, frappés, smoothies, milkshakes, bubble tea and dessert drinks.
This liquid concentrate is designed for quick and consistent preparation. Unlike powder, it doesn't need to be elaborately mixed, whisked or prepared in advance. Simply measure it out, mix it with milk, ice or other ingredients, and the drink is ready to be served. This is a great advantage, especially in a busy environment where speed, consistent results and clean work without unnecessary waste are crucial.
What does Ube taste like?
Ube has a subtly sweet, creamy and dessert-like flavour profile. It's not a sharp fruity flavour or a heavy chocolate one. The taste is rounded, smooth and combines very well with milk, coffee, matcha and fruit. In its profile, you'll find notes of vanilla, nuts, light caramel, milkiness and baked dessert. It's for this reason that MONIN Ube is perfect for drinks that need to be visually appealing, but also accessible and easy to drink in terms of flavour.
- The subtle sweetness of purple yam
- Creamy and milky character
- Notes of vanilla, nuts and light caramel
- A vibrant purple colour
- Excellent combination with milk, plant-based alternatives, coffee and matcha
Recommended use
MONIN Ube can be used wherever you want to create a creamy, colourful and uniquely flavoured drink. It works best in milk-based recipes, but can also be combined with coffee, matcha, fruit, coconut water or dessert syrups.
- Ube latte and iced ube latte
- Dirty iced latte with espresso
- Ube matcha iced latte
- Frappés and milkshakes
- Smoothies and fruit drinks
- Bubble tea and milk teas
- Dessert drinks, toppings and foamsAlways adjust the dosage according to the recipe, glass size, type of milk and desired flavour intensity. The recipes below most often use a dose of 20 to 30ml per serving.
Recipes with MONIN Ube
Ube Latte
A simple drink that showcases ube in its purest form. A creamy, subtly sweet and beautifully purple drink that's perfect for a café menu or as a seasonal special.
Ingredients: 20ml MONIN Ube Concentrate, 200ml milk or a plant-based alternative, ideally coconut or oat.
Method: Pour the MONIN Ube Concentrate into a latte glass or mug. Heat the milk and froth it into a fine foam. Slowly pour the milk into the glass and serve.
Ube Matcha Iced Latte A colourful layered drink that combines purple ube and green matcha. It looks great in a glass and blends the creamy sweetness of ube with the tea profile of matcha. Ingredients: 30ml MONIN Ube Concentrate, 40ml MONIN Matcha Concentrate 0.7L, 150ml milk, ice. Method: Fill a tall glass with ice. Add the MONIN Ube and milk, and stir lightly. Carefully pour the MONIN Matcha on top to create layers. Serve without stirring for a striking visual effect.
Dirty Ube Iced Latte
A coffee variation for cafés that want to offer something visually different from a classic iced latte. The purple base, milk, and espresso create a stunning layered drink with a pleasant dessert-like character.
Ingredients: 30ml MONIN Ube Concentrate, 150ml milk, 30ml espresso, ice.
Method: Pour the MONIN Ube into a tall glass. Add ice and milk. Carefully pour the espresso on top to create a coffee layer. Serve immediately.
Ube Lychee Iced Latte A lighter and more refreshing variation with a fruity accent. Lychee adds a delicate exotic touch to the drink, while the ube maintains a creamy purple base. Ingredients: 30ml MONIN Ube Concentrate, 15ml MONIN Le Fruit Lychee Purée 1L, 150ml milk, ice. Method: Pour the MONIN Ube and MONIN Le Fruit Lychee into a tall glass. Stir and add ice. Top up with milk and allow the colourful layers to form. Serve without a garnish or with a simple, clean presentation.
Ube Vanilla Coconut Cloud
A light drink with coconut water and a delicate ube foam. It's perfect as a modern non-alcoholic speciality that is refreshing, premium, and visually clean.
Ingredients: 20ml MONIN Ube Concentrate, 15ml MONIN Vanilla Syrup 0.7L, 80ml milk, 100ml coconut water, ice.
Method: Whisk the MONIN Ube and milk in a pitcher or with an electric frother to create a fine foam. Fill a glass with ice. Add the MONIN Vanilla and coconut water, and stir. Carefully pour the ube foam on top.
Ube FrappéCreamy, cold, and desserty. The Ube Frappé is ideal for summer menus, seasonal café offerings, and establishments looking to offer an attractive, easy-to-prepare drink. Ingredients: 30ml MONIN Ube Concentrate, 1 scoop MONIN Vanilla Frappé 1.36kg, 150ml milk, ice. Method: Put the MONIN Ube, MONIN Vanilla Frappé, milk, and ice into a blender. Blend for approximately 30 seconds until smooth and creamy. Pour into a glass and serve.
Ube Blueberry Smoothie
A fruitier recipe where ube provides a creamy base and blueberry adds a juicier, fresher profile. A great choice for cafés, breakfast bistros, and summer menus.
Ingredients: 30ml MONIN Ube Concentrate, 15ml MONIN Le Fruit Blueberry Purée 1L, 60g skyr, 100ml almond milk, ice.
Method: Place all the ingredients in a blender. Blend for approximately 30 seconds until smooth. Pour into a glass and garnish with blueberries or a fine milk foam.
Storage
Keep sealed in a clean, dry place at room temperature
Specifications
Flavour
Features
Energy value per 100g
| Code: | MONSI154 |
| Warranty: | 24 months |
| Links: | Producer's Website: |
| Manufacturer information |
GEORGES MONIN SAS 5, rue Ferdinand de Lesseps, 18000 BOURGES, FRANCE, +33 2 48 50 64 36 
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