Leros Mulled Wine Spices, 10 bags

This spice blend for mulled wine will transform your drink into a delicious and aromatic cup that will warm you up, and not just on winter evenings. Orange peel and hibiscus add a fruity freshness, while cinnamon and cloves infuse the blend with a Christmas atmosphere. Warm mulled wine, punch or fruit cider with this aromatic spice blend will bring joy not only on festive days.

Preparation

Pour 200–250ml of hot wine, punch or fruit cider over 1 tea bag and leave to infuse for 5–15 minutes, depending on the desired strength of aroma. Sweeten to taste.

Warning

Not suitable for children under 3 years of age. Do not use if you are hypersensitive to any of the ingredients in the blend.

Ingredients

Cinnamon bark 50%, hibiscus flower 32.5%, clove 10%, orange peel 7.5%.