KDS Cutting plate 10/18, shaiba

This mincing plate is designed for meat mincers to grind meat and other ingredients. The size of the holes determines the final coarseness of the ground ingredients. To ensure the longest possible lifespan, the manufacturer recommends washing the plate with warm water after use, drying it thoroughly, and storing it in a dry, non-corrosive environment.

Key features of the KDS 10/18 meat mincer plate