SOLO STOVE Pizza Puncher

The Solo Stove Pizza Docker is designed to ensure an evenly cooked and consistent crust without unwanted air bubbles and blisters. The spikes are evenly spaced on the rotating cylinder, which create regular tiny holes, or perforations, in the dough. They allow excess air to escape during baking, preventing unwanted bubbles and puffing of the dough. The tines are sharp enough to gently pierce the dough, but not too sharp so as not to destroy the dough or break its texture. Thanks to the comfortable handle, it is an indispensable helper in preparing the perfect pizza every time.

Use:
1. Prepare the dough - roll out the pizza on a lightly floured surface to the desired thickness.
2. Stir the dough - gently press and drag the Pizza Docker over the entire surface of the dough to create small perforations.
3. Bake the pizza - add your favourite ingredients and bake, resulting in an evenly cooked crust without bubbles.
Maintenance:
Wash the Pizza Docker by hand in warm soapy water. For thorough cleaning, remove the roller from the handle and disassemble the individual parts of the roller. Dry well before reassembling.
Material:
100 % polypropylene