Use
Use
GASTRO facilities
Features and equipment
Volume
20 l
Number of walls
Single-layer
Preparation time
50 min
Material
Steel
Colour
Silver
Equipment
Handle, Level display, Cover, Thermostat
Indicator
Heating, Set temperature maintenance
Features
Overheat protection, Dry run protection
Temperature regulation
Maximum temperature
100 °C
Power and voltage
Power consumption
2,200 W
Voltage
230 V
Dimensions
Height
60.2 cm
Width
38.4 cm
Length
26.8 cm
