ZWILLING Gourmet santoku knife with hollow edge 18cm

When working in the kitchen, quality knives are indispensable tools that can help produce your culinary creations. The German company Zwilling JA Henckels has introduced a new line of Gourmet knives. The knives in this series are made with exceptional quality, perfectly balanced and ideally fit in the hand. The reinforced part of the knife, between the blade and the handle, provides protection for the fingers, and it also serves as finger support for a more comfortable handling. The Santoku knife with hollow edge serves to slice and chop vegetables, meat, fish and is also suitable for herb processing.

Key Features of the Gourmet Santoku Knife with Hollow edge, 18cm

• A knife not only for professionals, but also for those who like to cook
• Santoku Gourmet Hollow Gourmet Knife, 18cm, is a great help when slicing and cutting raw materials
• Perfect craftsmanship
• Ideally it fits into your hand and is perfectly sharp
• The Zwilling Santoku hollow-edge knife is recommended to be washed manually
• One-piece steel blade with frost-resistant steel

It is Unique due to its Manufacturing Technology

Knives from the Gourmet series are exceptional for many reasons. They are made from the finest stainless steel whose quality of manufacture is controlled by a laser. The blade and the part that extends into the handle are made in one piece by Sigmaforge technologies guaranteeing perfect geometry of each piece. The knife is then cured by FRIODUR technology, which is based on freeze curing, making the steel harder, more durable, the blades stay sharp longer and corrosion resistant.