Summit To Eat - 3 kinds of vegetables
Don't like the alternatives?
Choose from the full offer
Summit To Eat - 3 kinds of vegetables
Do you want to enjoy tasty and fresh food even when camping? No problem. With Summit to Eat and these packages, you can enjoy your long-lasting food on the go. Specifically, three kinds of vegetables - a mix of grilled sliced peppers (40 g), caramelized red onions (60 g) and sliced green beans (30 g). Summit to Eat food bags are lightweight and compact so you can travel without any unnecessary load and take up little space. Yet, durable food retains all its nutritional values and vitamins , giving you plenty of energy that is always useful when traveling. You do not even need a plate - you can prepare the food right in the bag, you just need hot water to pour. Plus, the food is as tasty as if you were cooking it yourself. Enjoy three kinds of vegetables anytime, anywhere and with anything.
Summit to Eat - three types of vegetables
- Summit to Eat offers you the opportunity to enjoy your meal
- Three vegetables - mix of grilled peppers, caramelized red onion and green beans
- You can serve directly from a bag - you do not need a plate
- Summit to Eat's long-lasting food will keep you fresh for a long time
- The dish retains its excellent flavor and aroma
- Summit to Eat contains only natural ingredients
- Suitable for roads and outdoor cooking
New technology for storing food
Unlike most durable foods, Summit to Eat foods are not air dried. Freezing technology is used for storing food to keep all nutritional values, vitamins, tastes and smells . The meals are really cooked first, as if you were preparing them in your kitchen and then frozen. Foods do not shrink or shrink, only to get rid of water. You can be sure that you will get nutritious and tasty food.
Instructions for preparation:
- Tear off the edge of the bag.
- Remove the bag that absorbs moisture.
- Pour hot water into your bag and mix thoroughly.
- Close the bag and let the food rehydrate for 8 minutes.
- Stir and start eating!
Nutritional values for 100 g (caramelized red onion):
energy - 1672 kJ / 403 kcal
protein - 7,2 g
carbohydrates - 62 g
of which sugars - 44 g
fats - 16 g
of which fatty acids - 1,7 g
fiber - 13 g
salt - 0.3 g
Nutritional values for 100 g (sliced green beans):
energy - 2074 kJ / 493 kcal
protein - 18 g
sacharides - 83 g
of which sugars - 21 g
fat - 1 g
of which fatty acids - 0 g
fiber - 40 g
salt - 0.2 g
Nutritional values for 100 g (mix of grilled peppers):
energy - 1380 kJ / 325 kcal
protein - 14 g
sacharides - 62 g
of which sugars - 44 g
fats - 2.4 g
of which fatty acids - 0,64 g
fiber - 11 g
salt - 0.01 g
Composition:
100% grilled red and yellow pepper, 100% green beans, caramelized red onion: red onion (85%), cane sugar Demerara (9%), olive oil, salt, orange juice
When fresh, 220 g peppers, 240 g onions and 275 g beans are equivalent.
Allergens:
does not contain allergens
Specifications
Nutritional values
Weight
Food preparation
| Code: | SPTste0026 |
| Links: | Producer's Website: |
| Manufacturer information |
SUMMIT TO EAT, European Freeze Dry ApS, Karlebyvej 81, DK-4070, Kirke Hyllinge, DÁNSKO, 4546400200, [email protected], www.europeanfreezedry.com 
|