Lucky Alvin nut cream is made from dark California almonds, white Belgian chocolate and Indonesian cinnamon. You can enjoy Lucky Alvin just on a spoon, spread on a piece of bread or a pancake. You can also use it for baking, when it can be added to dough, cream or glued Christmas cookies with it.
Lucky Alvin Almond, White Chocolate and Cinnamon Spread, 330g

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Lucky Alvin Almond, White Chocolate and Cinnamon Spread, 330g
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Lucky Alvin nut cream
Almonds + white chocolate + cinnamon, 330 g
Key features of Lucky Alvin Almond nut cream + white chocolate + cinnamon
- Lucky Alvin nut cream
- With white chocolate and cinnamon
- It tastes great on its own
- Made from bitter California almonds
- Can be spread on pastries or pancakes
- You can add it to cream or dough
Composition
Almonds (79%), white Belgian chocolate (20%) [sweetener: maltitol, cocoa butter, milk powder, emulsifier: soy lecithin, natural vanilla aroma], cinnamon (1%). Cocoa solids content of white chocolate at least 31%, milk solids content at least 21%.
Nutritional data
Energy value: 2581 kJ / 623 kcal
Fats: 51 g
- of which saturated fatty acids: 8,4 g
Carbohydrates: 23 g
- of which sugars: 5,4 g
Protein: 21 g
Salt: 0.04 g
Retention conditions
Use within 14 days of opening. Store in a shady place at a temperature up to 30 ° C. The oily layer on the surface is a natural phenomenon, it solidifies in the cold. Stir before consumption.
Origin and manufacturer
Origin: Czech Republic
Manufacturer: Lucky Alvin
Padovská 747/5
109 00 Prague
Specifications
Energy value per 100g
Features
Composition per 100g
Weight
Type
| Code: | SPTlual0019 |