Archive - Kitchen Knives

When choosing a knife, focus on the material the blade is made of, its length, and the type of knife. Some knives are universal, others are designed for a specific purpose, such as peeling, boning, and chopping meat.

778 Results
Richardson Sheffield artisan santoku 7" - Kitchen Knife
Richardson Sheffield artisan santoku 7"
Discontinued
Kitchen Knife
FISKARS Santoku knife with hard blade - Kitchen Knife
FISKARS Santoku knife with hard blade
Discontinued
Kitchen Knife
Hendi 856239 Hard cheese knife - Kitchen Knife
Hendi 856239 Hard cheese knife
Discontinued
Kitchen Knife
ACEJET MONA SanMai Utility - Kitchen Knife
ACEJET MONA SanMai Utility
Discontinued
Kitchen Knife
ACEJET MONA SanMai Santoku - Kitchen Knife
ACEJET MONA SanMai Santoku
Discontinued
Kitchen Knife
ACEJET MONA SanMai Chef - Kitchen Knife
ACEJET MONA SanMai Chef
Discontinued
Kitchen Knife
Gourmet Damascus 13 cm, Santoku - Kitchen Knife
Gourmet Damascus 13 cm, Santoku
Discontinued
Kitchen Knife
ALUM Japanese knife Sharpace - Kitchen Knife
ALUM Japanese knife Sharpace
Discontinued
Kitchen Knife
Hendi Meat slicing knife, curved 21 cm - Kitchen Knife
Hendi Meat slicing knife, curved 21 cm
Discontinued
Kitchen Knife
Hendi Meat slicing knife 16,5 cm - Kitchen Knife
Hendi Meat slicing knife 16,5 cm
Discontinued
Kitchen Knife
Hendi Chef's knife, 19 cm - Kitchen Knife
Hendi Chef's knife, 19 cm
Discontinued
Kitchen Knife
Hendi Knife for cutting meat - Kitchen Knife
Hendi Knife for cutting meat
Discontinued
Kitchen Knife