Archive - Kitchen Knives
Choose an alternative in the category
Kitchen Knives
When choosing a knife, focus on the material the blade is made of, its length, and the type of knife. Some knives are universal, others are designed for a specific purpose, such as peeling, boning, and chopping meat.
785 Results
SEVERIN EM 3965
Discontinued
Knife - 100W power, safety sliding switch, finger protection, button to release the knife, dishwasher-safe blades
LAMART LT2067 SLICING KNIFE 20CM KANT
Discontinued
Kitchen Knife - steel, blade length 20cm, slicing,, plastic handle wooden handle
LAMART Boning knife 16cm RENNES LT2091
Discontinued
Kitchen Knife - steel, blade length 16cm, deboning
LAMART LT2090 BREAD KNIFE 19CM RENNES
Discontinued
Kitchen Knife - steel, blade length 19cm, bread knife
LAMART LT2089 CHEF'S KNIFE 19CM RENNES
Discontinued
Kitchen Knife - steel, blade length 19cm, chef's knife
LAMART LT2087 CHEF'S KNIFE 12CM RENNES
Discontinued
Kitchen Knife - steel, blade length 12cm, chef's knife
LAMART LT2086 UNIVERSAL KNIFE 12CM RENNES
Discontinued
Kitchen Knife - steel, blade length 12cm, universal knife
LAMART LT2085 PEELING KNIFE 9,5CM RENNES
Discontinued
Kitchen Knife - steel, blade length 9,5cm, paring knife
Orion Steak Knife. Stainless-steel/Bamboo Wood
Discontinued
Kitchen Knife - steel, blade length 12,5cm, steak knife
