Kela Cutlery KAILA acacia 40 × 30 × 2cm

Enjoy working in your kitchen with the new Kela KAILA acacia wood chopping board. Acacia wood is a very durable material and is ideal for cutting and dicing any kind of food. However, if you do not need a chopping board, you can use this for breakfasts, dinners or entertaining guests. Simply use it as an elegant board to present bread and cheese or any other snacks, creating the atmosphere of a stylish cheese shop or tapas bar. Even prepared meats, such as ribs or steaks, look great on a wooden board, rather than just on a plate. And guests will be dazzled by any carefully arranged selection of sausages or cooked meats, giving your home a luxurious and sophisticated feel.

Why choose a KAILA board

• Kitchen equipment made from a natural material
• Highly resistant cutting board
• Various uses of the KAILA board for both chopping and serving
• Ideal size

Maintenance is important

Wooden kitchen utensils, such as the KAILA chopping board, are not suitable for dishwashers and must be cleaned using warm water. Wood is not like metal, so in time it will show small cuts from knives, and hence it really needs to be kept clean. For a longer service life, it is advisable to use a cleaning oil once in a while.

Dimensions:
40 × 30 × 2cm

Material:
Acacia wood

Colour:
Natural