Nutrition Low Carb sorghum porridge from the GreenFood brand is made from a mixture of sorghum flour, dried rice syrup, rice starch and rice flour. Nutriz and erythritol, which has a low glycemic index, are used as sweeteners. Porridge is ideal for breakfast, as it does not take too much time to prepare. Just pour hot water over the contents, mix and let stand. Its composition is suitable for vegans and celiacs.
As the current EU legislation does not allow us to give you a more detailed description of the benefits of this product as used to be possible, we recommend that you consult reference literature or websites. Both sources offer sufficient information regarding the active substances contained in this product.
Instant sorghum flour (61%), instant rice flour (11%), NUTRIZ (stabilized mixture of dried rice syrup, rice starch and rice flour), erythritol sweetener, salt.
Energy value: 1211 Kj / 286 Kcal
Fats: 2.1 g
- of which saturated fatty acids: 0.4 g
Carbohydrates: 60.3 g
- of which sugars: 2.8 g
Proteins: 6.4 g
Salt: 0.23 g
To prepare 1 serving, pour 50 g (2 scoops) of the required amount of hot water, mix well and let stand for 2 minutes. Adjust the amount of water according to the required density of the slurry.
| Code: | SPTgfn0083 |
| Product Number: | 8594193924219 |