BANQUET Gourmet Ceramics for cake loaves A03320

The perfect choice for achieving the finest culinary results. The high-quality gold-brown body of the carbon steel baking mould is complemented by the inner surface, featuring a Xynflon double-layer ceramic finish in a cream colour. It has a high resistance and perfectly non-stick surface which would make cleaning much easier. Surround yourself with quality dishes in your kitchen and make cooking both easy as well as fun.

Key features

• Baking mould for cake loaves
• Carbon steel
• Inner two-layer ceramic finish with Xynflon
• Highly durable
• Non-stick material
• Easy maintenance
• Base and wall strength 0.4mm

Dimensions:
27 × 13cm